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Beans curry – simple answers to seemingly complex questions

How to make butter beans curry?

Add the black mustard and cumin seeds, stir for a few seconds over the heat until they sizzle and jump about, then add the crushed garlic, grated ginger, chilli powder, ground coriander, turmeric and asafoetida. Stir over the heat for 2-3 minutes, then add to the onion and tomato mixture in the large pan.

What beans for curry?

Heat the oil in a large pot over medium heat, and cook the onion until tender. Mix in the lentils and garlic, and season with curry powder, cumin, and cayenne pepper. Cook and stir 2 minutes. Stir in the tomatoes, garbanzo beans , kidney beans , and raisins.

How to cook sugar beans curry?

Add drained beans , grated tomato, potatoes and curry leaves, mix well to coat beans and potatoes. Cook for 1 minute. Pour in the water from the beans , mix well and stir in salt. Increase heat, cover and allow to cook (stirring occasionally) until potatoes are soft and cooked .

How to make beans curry sri lankan style?

Cook the onion, serrano pepper, garlic, and curry leaves in the oil until the onions are golden brown. Stir in the curry powder, fenugreek seeds, turmeric, and salt; cook another 3 minutes. Add the green beans to the mixture and stir until evenly coated. Reduce heat to medium-low and cook until the beans are al dente.

How to make green beans curry?

Heat the oil in a saucepan over medium-high heat. Cook the onion, serrano pepper, garlic, and curry leaves in the oil until the onions are golden brown. Stir in the curry powder, fenugreek seeds, turmeric, and salt; cook another 3 minutes. Add the green beans to the mixture and stir until evenly coated.

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